Publique

Visiting Antwerp without tasting Belgian specialties is not done, certainly not for the more experienced traveller. That's why we want to recommend recently opened Publique in Antwerp's trendy South district where owner John Hendryckx presents shrimp croquettes, 'stoemp' -a local dish made of mashed potatoes, carrots and farmer's sausages-, rice pudding with orange blossom and lots of other mouthwatering delicacies. Homefare with a twist.